Our
artistic chef uses the ancient, traditional cuisine of
India to create richly-flavored, aromatic and
healthfully cooked dishes. Visit Pasand for a culinary
voyage and discover both the exotic flavor of India and
the hospitality of its people.
Quality Ingredients + Award Winning
Chefs + Quality Service
= Pasand's Award Winning Dining Experience
We offer a richly-varied
and ever-changing à la carte menu of fresh, natural
ingredients, wholesome sauces, curry and flavorful
spices paired with selections from an extensive and
carefully assembled wine and beer collection.
